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Chablis Week: A Celebration of Oysters and Terroir
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From September 29 to October 13, 2025, Chablis Wines is partnering with Sydney hospitality group Merivale to present Chablis Week: a celebration of France’s most prestigious white wine region across 16 of Sydney’s top dining venues.
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Portarlington Mussel Tours
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From the comfort of a fully refurbished 40-year-old Huon Pine vessel, experience the joy of tasting native Angasi oysters and mussels freshly plucked from the cool, deep waters of Port Philip Bay.
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Shuck & Sip At Hyatt Regency Brisbane
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With its $2 oysters, Shuck & Sip at the Hyatt Regency Brisbane has become a local favourite.
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The Dry Dock, Balmain: Oysters and Caviar
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When you’re flipping through a menu and you see a whole page headed ‘Oysters and Caviar’, you are most definitely speaking our language!
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Gin-Topped Oysters
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Golden hour Fridays at Brisbane’s Fiume Rooftop Bar are the perfect indulgence, with $3 oysters and fabulous cocktails on the menu.
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Western Sydney Oyster Festival Making Waves
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‘Affordable luxury’ at Western Sydney Oyster Festival as 13 Sydney rocks sell for $18.