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Sydney Seafood School, the brand spanking new school at the equally brand spanking new Sydney Fish Market, will host a Sundowners session, Mother Shuckers, especially for women on International Women’s Day.

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We first visited the Narooma Oyster Festival more than a decade ago and it’s amazing to think that it’s now in its 19th year. Held on the shores of Wagonga Inlet on the South Coast of NSW, it’s grown to become one of Australia’s top oyster festivals.

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Sydney Fish Market’s Daniel Jarosch says the newly opened market is the best fish market in the world. The spectacular new building overlooking Blackwattle Bay appears to rise from the waters of Sydney Harbour.

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We stopped at La Guerrerense, a legendary street cart in Ensenada, Mexico, to taste the renowned San Quintín oysters.

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Imagine waking up on your own private island, wandering down to the shoreline and harvesting fresh oysters straight off the rock. That’s the reality for guests at Pumpkin Island, just off the Capricorn Coast in Queensland.

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A stay at the luxurious Saffire Freycinet on Tasmania’s East Coast includes an opportunity to dip your toes in the water and eat oysters straight from the sea. The complimentary experience for Saffire guests sees guests visiting the neighbouring Freycinet Marine Farm where they don waders and make their way…