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For a truly immersive experience – and we do mean immersive – consider one of the very special experiences offered by Sydney Oyster Farm Tours.

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Explore picturesque vineyards before enjoying oysters from the back of a ute with a glass of wine in hand.

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Printhie Wines might be a few hours inland but an innovative tank onsite at the winery in Orange, New South Wales, allows oysters to live in a ‘home away from home’.

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From the comfort of a fully refurbished 40-year-old Huon Pine vessel, experience the joy of tasting native Angasi oysters and mussels freshly plucked from the cool, deep waters of Port Philip Bay.

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Follow your love of oysters to the Sapphire Coast of New South Wales, Australia, where oysters are grown in idyllic estuaries and you can get them from the source.

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The delightfully named Shuckle Ferry offers what we understand is New Zealand’s only oyster farm tour.