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Chablis Week: A Celebration of Oysters and Terroir
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From September 29 to October 13, 2025, Chablis Wines is partnering with Sydney hospitality group Merivale to present Chablis Week: a celebration of France’s most prestigious white wine region across 16 of Sydney’s top dining venues.
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The Dry Dock, Balmain: Oysters and Caviar
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When you’re flipping through a menu and you see a whole page headed ‘Oysters and Caviar’, you are most definitely speaking our language!
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Western Sydney Oyster Festival Making Waves
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‘Affordable luxury’ at Western Sydney Oyster Festival as 13 Sydney rocks sell for $18.
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Jumbo Oysters, House of Tong, Sydney
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When Sydney restaurant House of Tong lists ‘Jumbo Oysters’ on its menu, it really does mean jumbo.
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A Touch of Bondi: Oysters natural, raw scallop & Avruga roe
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From the folk at Bondi Trattoria comes this must-try recipe for Oysters natural, raw scallop & Avruga roe – served with a sea view!