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Hobart’s Belvedere restaurant showcases Tasmania’s rich bounty of produce, and not surprisingly, oysters are one of the star attractions. The cosy restaurant in the Vibe Hotel Hobart has a roaring fireplace, making it the perfect spot in winter for enjoying a single malt whisky and freshly shucked oysters. In summer,…

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Explore picturesque vineyards before enjoying oysters from the back of a ute with a glass of wine in hand.