The Oyster Files
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Ensenada’s Legendary Street Cart
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We stopped at La Guerrerense, a legendary street cart in Ensenada, Mexico, to taste the renowned San Quintín oysters.
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An Eco-Luxe Escape At Pumpkin Island
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Imagine waking up on your own private island, wandering down to the shoreline and harvesting fresh oysters straight off the rock. That’s the reality for guests at Pumpkin Island, just off the Capricorn Coast in Queensland. This eco-luxe escape isn’t just next to an oyster lease – it owns it. That means guests enjoy exclusive access to oysters throughout…
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Farm-to-table Experience At Saffire Freycinet
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A stay at the luxurious Saffire Freycinet on Tasmania’s East Coast includes an opportunity to dip your toes in the water and eat oysters straight from the sea. The complimentary experience for Saffire guests sees guests visiting the neighbouring Freycinet Marine Farm where they don waders and make their way…
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Bruny Island Long Weekend
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Tasmania’s Bruny Island is famous for its oysters, and on the Tasmanian Walking Company’s 3-day island walk you’ll get to shuck oysters straight from the crystal-clear waters.
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Virginia Oyster Trail, USA
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Virginia is the largest producer of farm-raised and wild-caught oysters on the east coast of the U.S. It has a wonderful Oyster Trail and one of the world’s oldest oyster festivals.
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Oyster Happy Hour at Belvedere, Hobart
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Hobart’s Belvedere restaurant showcases Tasmania’s rich bounty of produce, and not surprisingly, oysters are one of the star attractions. The cosy restaurant in the Vibe Hotel Hobart has a roaring fireplace, making it the perfect spot in winter for enjoying a single malt whisky and freshly shucked oysters.